After a LONG LONG LONG break from making yeast breads, the time has finally come for me to reconnect with my dough baby. I was debating as to what I should make to kick start my yeast bread making and I thought that cinnamon pretzel bites would be the perfect things to make. I mean, […]
Snacks
Cheese crackers
Love Cheez-its, Goldfish, or Cheese Nip crackers? Then this homemade Cheese crackers recipe is perfect for you! Making them at home is great because it means there’s no preservatives and you can make them any shape you want!
Cheesy baked chicken tenders
Lil’ bun loves her some chicken nuggets but let’s be honest, as good as those fellas are, they aren’t exactly the healthiest munchie of them all.And as with all the not so healthy foods she loves, I decided to make a better for you rendition of the nuggets by baking them instead of deep frying […]
Blooming pizza bread
Mother deer brought home a loaf of sour dough bread the other day and upon seeing this, I realized that I finally had an opportunity to make a loaf of Blooming pizza bread!
Pumpkin cranberry cake
It’s the end of November and here I am, still clenching onto the last few days of Autumn. If it were up to me, it would be pumpkin season all year ’round but I guess making room for peppermint hot chocolate, sugar cookies, and gingerbread isn’t too bad of a trade-off either.
Nutella donuts
I’ve made my share of Nutella filled treats so I had a hard time coming up with what to make this time around so I asked lil’ bun. We ended up making these amazingly scrumptious irresistible Nutella donuts! Lil’ bun came back not once, or twice, but FIVE times for after they came out of […]
Oatmeal sandwich cookies with coconut cream filling
For some strange reason I haven’t been touching the bag of oats sitting in my cupboard lately. I used to have overnight oats and baked oatmeal for breakfast all the time but I guess my love for morning fruit plates have taken over lately and I’ve been less variable in my breakfasts because of it. […]
Chinese tea eggs
School’s up and starting again and that means I’m going to have less time for blogging and baking ): I feel like it’s been a while since I’ve had the time to do some real baking but a cooking recipe is as good as any! This week I’d like to introduce you all to something […]