One of my favorite things in the world, believe it or not, is a good bowl of soup. There’s just something so cozy, warming and nourishing about it. This carrot ginger soup is my go-to on days that I feel a cold coming on or on those days where I feel the need to fill […]
Vegan
Shizenya
I was super excited to go to Shizenya because they offer brown rice with all their menu items, use organic greens and claims to use no additives/msg in their food….in other words, everything here is made wholesome and fresh. I really appreciated that they did that here because restaurants that offer brown rice is hard […]
Cinnamon pull-apart bread (vegan)
Cinnamony, carmelly, gooey and oh so delicious. This cinnamon pull-apart bread is so addictingly delicious that the cinnamon bun should watch out because seriously, I swear this is going to take over!
Healthy banana bread
This Healthy banana bread is perfect for those who are health conscious. It’s full of healthy ingredients and lightly sweetened with maple syrup. This Healthy banana bread is equally delicious served warm or at room temperature and even better when topped with nut butter.
Matcha mochi waffles
These sticky, glutinous Matcha mochi waffles are a unique take on the iconic breakfast waffles. The addition of the glutinous rice flour is a fun way to add chew into your waffles. They are crispy on the outside and chewy on the inside making them a fun and delightful treat to eat.
Black sesame cookies
These gluten free black sesame cookies are soft, chewy and nutty all at the same time. They’re perfect with a cup of tea but I like it best with a glass of coconut milk.
Hearty homemade pasta sauce
This homemade tomato sauce is full of nutritious ingredients. It may be vegan but the veggies in it are hearty enough that you won’t even notice! It’s slow simmered to develop a depth of flavor and goes wonderfully with any pasta dish, on top of pizza or even toast!
Cinnamon raisin swirl bread (vegan)
This cinnamon raisin swirl loaf is a total breakfast classic. It can be enjoyed as is, toasted or even dipped in custard for a fantastic twist on French toast!