I went over to the lovely island of Macau for a few days to visit family and here’s what I had to eat! For those of you who don’t know where Macau is, it’s just a ferry ride away from Hong Kong and it’s like the Las Vegas of China in that it’s all about […]
Hong Kong
What I ate this week – Hong Kong eats
A post on what I ate in Hong Kong because there were so many amazing eats there! What I like about Hong Kong eats is that they have so many different cuisines there!
Red bean swirl loaf
This Red bean swirl loaf takes a Japanese spin on the cinnamon raisin swirl loaf we all know and love. The bread is light and fluffy soft with a hint of sweetness from the red bean paste and is definitely one of the favorites in my household and hopefully yours as well!
Chatime (Robson)
I was invited to a media event at Chatime robson by Chinesebites the other weekend and it was quite the experience! I mean I don’t think I have ever had so much bubble tea in my life let alone see so many cups of it sitting around in one place!
Kingspark
Grayson comes here with his friends…A LOT because they always hang out in Richmond but being that we are rarely ever here, I have yet to try Kingspark. But, one day we were running errands down in Richmond and we really wanted Hong Kong cafe food but it was getting late so we didn’t have […]
Lil’ bun adventures: Market O brownie review + more
Lil’ bun and mother deer are both in Hong Kong doing some exploring right now and here’s her review of a few “snackage” items that she’s tried! She’s never done a food review before but that girl LOVES to write so I told her to give it a go and try writing her own review […]
Ichiran ramen
Tyi, brother deer and I visited Japan this past summer and fell in LOVE with the ramen there. We each almost swore to never eat ramen anywhere else again. I mean it was that much more delicious than anything we ever found back home. We actually stumbled upon Ichiran ramen while we were wandering the […]