Oh my gosh! I finally got my hands on a spaghetti squash! And I’m seriously OBSESSED. I’ve heard about this wonderful, magical squash since forever but haven’t been able to find it anywhere until now…and here’s how I prepped it!
entrees
Sweet potato quinoa shepherd’s pie
I had a whole bowl of leftover mashed sweet potato in my fridge after making a batch of my sweet potato buns and while I could of just eaten such deliciousness as is, I decided that I would do something more inventive with it by making a healthy version of shepherd’s pie!
Sesame soba
I love making lunch at home for myself everyday and I’m one of those people who always seems to have a good idea as to what I can make because I have the contents of my fridge pretty much memorized. But every once in a while…a problem occurs and…the fridge happens to be EMPTY.
Chili (vegan friendly)
Okay, I know we’re in the midst of mid-August heat but I love my chilli and I haven’t had it in years and I really wanted to make a batch so I ended up making it anyways. And let me tell you…eating spicy hot soup on a scorching hot day meant a lot of sweating […]
Japanese curry rice – Kare Raisu
I rarely ever eat curry because it’s just not my thing but ONE type of curry that I can’t resist is…Japanese curry! Sigh, I’ve fallen in love with it ever since I had it in Japan last summer. I’ve been meaning to make it ever since. I emphasize on the “meaning to” part because I […]
Omurice (clean eats)
Omurice has got to be one of my favorite Japanese entree style dishes because you get your protein, carbs and veggies all at once! For those who aren’t familiar with the dish, omurice is basically an omelette wrapped around a bed of fried rice! I don’t eat rice very often…which is a little odd for […]
Lettuce wraps (clean eats/vegan)
Yum num num! I love me some tacos but they aren’t the best for you because of the tortilla thing. While corn tortillas are BETTER for you, they’re still not the best for you….which is whhyy…I decided to make lettuce wraps (or lettuce tacos if you will)! I filled mine with a tofu stir fry […]
Salad rolls/summer rolls (vegetarian friendly option)
I LOVE SALAD ROLLS and can’t get enough of them. I love how you can put anything you want in them, how portable they are and how easy they are to make. When I was younger, mother deer would make a HUGE batch of them for dinner parties when she had the time. I think […]