Happy Mother’s day to all the mothers out there! Wow it’s really been a while since I’ve posted a recipe hasn’t it? For mother’s day this year we decided to go out for brunch, have a little tea time and go out for dinner. Now mother deer isn’t a huge fan of high tea so […]
Recipes
Lemon Cheesecake
Over spring break, Lil’ bun and I decided that we would do some recipe testing and this lemon cheesecake was one of the successes we had. As much as we enjoy traditional cheesecakes, we also love the lightness that comes with the Japanese version. This lead to a curiosity that we decided to satisfy by […]
Pumpkin cream cheese bars
These pumpkin cheesecake bars is pumpkin cake topped with cream cheese topping. The bars are packed with warm spices and pumpkin flavor. The pumpkin puree help keeps the cake soft and the maple syrup lightly sweetens it up. Everything is then blanketed by a savory layer of baked cream cheese topping that to take these […]
Papaya and snow fungus dessert soup
Hi food friends! How are you all these days? I for one is glad that the sunshine is coming back. I mean just a month ago we were in full snow-storm mode in Vancouver. Hence my desire to enjoy a hot bowl of papaya snow fungus dessert soup.
Thai coconut sticky rice with mango (vegan, gluten free)
Hello friends! I’ve been obsessed with coconut milk and all the ways to use it lately. You can only imagine the happiness I felt when I realized that you could add it to glutinous rice! Thai coconut sticky rice is a popular Thai dessert can be found at almost any Thai restaurant out there. It’s […]
Matcha cake with red bean filling
Normally we buy cakes for our birthdays, but this year we decided to make a Matcha cake with red bean filling for Mother Deer’s birthday. We don’t like our cakes to be too sweet so we decided to make a red bean filling instead of using icing.
Walnut loaf
Hi friends! It’s been a while since I’ve posted a yeast bread recipe so here’s one for a deliciously fluffy walnut loaf. Why walnuts? Well, first of all, they’re delicious, and second of all, they’re good for your brain! That’s why they are shaped like one right?
Healthy sushi rolls (vegan, gluten free)
These healthy sushi rolls are customizable, portable and perfect for a lunch or dinner. They are loaded with fibre, protein and veggies to make them super filling. Feel free to switch up the add-ins to personalize them and make them your own!