Bread | Breakfast | Chinese treats | Global eats | Japanese treats | Loafs | Recipes | Vegan | Yeast breads

Braided red bean milk bread (vegan)

By on July 28, 2017

This braided red bean milk bread has the softest, fluffiest dough ever! And the most surprising part is that it uses a regular dough rather than a gelatinized one! I do love using the tangzhong method to make my bread because it keeps the moisture in the bread for days after the initial bake but […]

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Bread | Breakfast | Healthy eating/specialty diet | Muffins | On the go | Quickbreads | Recipes | Vegan

Skinny banana chocolate chip muffins (vegan)

By on July 26, 2017
vegan banana muffins

Guess what friends? The bananas were on sale at the store the other day and you better bet I took full advantage of 30% off organic bananas and got myself two bags full of them! đŸ™‚ I’m not sure if I’ve mentioned this on here before but I’m no longer allowed to eat bananas because […]

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Breakfast | Cereal + Granola | Cookies | Gluten free | Healthy eating/specialty diet | Protein powder | Recipes | Snacks | Sweet | Vegan

Bliss balls and rawnola (vegan, gluten free)

By on May 12, 2017
date granola

Hello hello! How have you all been? I hope you’ve all been doing absolutely amazing because everyone deserves to feel that way even when things seem to be looking bleak. I try my best to stay positive but my health has been declining lately and it’s been frustrating not getting any answers to my dozens […]

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Bagels + pretzels | Bread | Breakfast | Buns + rolls | Recipes | Yeast breads

Blueberry cream cheese rolls

By on July 22, 2016
mini blueberry cream cheese buns

I swear something magical happens when you add cream cheese to something. It’s like adding even more goodness on something that’s already amazing as is. So you can only imagine how amazing these fluffy blueberry cream cheese rolls tasted when they came out of the oven! They were like having portable blueberry bagels topped with […]

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Breakfast | Global eats | Gluten free | Healthy eating/specialty diet | Japanese treats | Pancakes + Waffles | Recipes | Snacks | Vegan

Matcha mochi waffles

By on May 20, 2016

These sticky, glutinous Matcha mochi waffles are a unique take on the iconic breakfast waffles. The addition of the glutinous rice flour are a funky addition to the traditional waffle batter They are crispy on the outside and chewy on the inside making them a fun and delightful treat to eat.

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