These healthy zucchini fritters only have 3 ingredients and are super easy to throw together! Healthy zucchini fritters are perfect to serve as a party pleasing appetizer or to have as a snack.
Gluten free
Sesame oatmeal
What better way than to start the day off with a nourishing bowl of Sesame oatmeal? The ground black sesame in these oats adds a nice touch of earthiness and nuttiness. Plus sesame is high in manganese, copper, calcium, phosphorus, magnesium, iron, zinc, fiber and healthy fats!
How to use chia seeds
I love chia seeds. I mean, how could you not? They are like nature’s sprinkles and you can basically add them to anything and everything without impacting the taste of your food! I love to use the ones from ProactivChia. The thing that sets the ProactivChia apart from any other chia seeds out there is […]
Pumpkin protein pancakes (gluten free)
I love pancakes and being that I’ve been full of Autumn spirit because it’s pumpkin season, pumpkin protein pancakes were definitely in order! The secret to these packed pancakes are the egg whites! By whipping them up, you’re guaranteed super fluffy pancakes!
Chickpea patties (vegan, gluten free)
A delicious vegan chickpea patty recipe that’s bound to leave you forgetting that it’s meatless. It’s packed full of protein and is perfect to have alone with a side of hummus, between buns as a burger, or inside a pita as a wrap.
Easy no-bake blueberry cheesecakes (vegan friendly, refined sugarfree, gluten-free)
These silky smooth no-bake blueberry cheesecakes are naturally sweetened, have hints of coconut, can be made vegan and are easy to make. These no-bake blueberry cheesecakes are perfect for impressing guests at dinner parties or for you to eat the whole batch yourself because trust me, they’re irresistible.
Japanese miso eggplant: dengaku nasu (vegan)
A simple to make Japanese eggplant appetizer dish that’s sure to compliment any meal. These Japanese miso eggplant can be prepared by being baked in the oven or cooked right on the grill!
Mango sago dessert soup from scratch
A recipe for a Vietnamese and Thai inspired Mango sago dessert soup that is perfect for a hot summer day. Everything in this recipe is made from scratch even right down to the tapioca pearls/sago so you will know every ingredient that goes into it! Feel free to add any fruit you do so desire […]