Kanadell Japanese Bakery is a new bakery that has popped up along Hastings street across from Kootney Loop bus station. The best thing about Kanadell Japanese Bakery is that they make everything in house fresh daily! The bakery café offers a few tables to sit at but most people take their orders to go.
Bun
Chestnut Bread Recipe
Who would have thought that putting chestnut in bread would taste so marvellous! Growing up, I always got chestnut cake for my birthday from the Chinese bakery. It’s one of those things that still remind me of childhood even though I don’t have it nearly as often as I used to. Chestnut cake was a […]
Tri-colour buns
Not only are these tri-colour buns pretty to look at but they are also delicious! These tri-colour buns might look fancy but they are actually super easy to make if you know how to braid!
Yeast bread dough ideas
I make bread a LOT these days so I make a lot of yeast bread dough. These days I’ve been making it twice a week. I have been coming up with new ways to use my dough to make fun new creations. Here are some of the creations I’ve come up with. I always use […]
Raisin buns recipe
These soft and fluffy raisin buns have been a breakfast staple for me lately. They are sweet enough to be eaten on their own or can be eaten with jam or butter if you’re feeling fancy! Raisin buns are also one of my favourite yeast buns because I ate them for breakfast growing up!
Black sesame steamed buns (mantou)
It’s been a while since lil’ bun and I have made Asian inspired delights but it’s Lunar new year so we figured that it was about time to make traditional steamed buns. We ventured into one of mother deer’s recipe books for this Black sesame steamed buns. Even though we never made steamed buns before, […]
Red bean swirl buns
A while ago we made braided red bean swirl bread and today, we decided to continue the trend by making another type of swirl bread…this time a bun! This recipe isn’t a quick bread like that one was though, it’s a yeast bread. Making these Red bean swirl buns is similar to making cinnamon buns, […]
Pumpkin red bean buns
Ohhh it’s pumpkin time again and this year we made sure to buy extra cans of pumpkin puree before the season even began because they always seem to run out at the store! These Pumpkin redbean buns are my take on the infamous cinnamon bun. The pumpkin dough adds a gorgeous colour and the red […]