Breakfast

Van dragon

I rarely ever go out for dim sum but I was back visiting home and a few of mother deer's…

7 years ago

Snickerdoodle muffins

My love of cinnamon stemmed from when I started to eat snickerdoodles at a young age. So imagine my surprise…

8 years ago

Coconut banana loaf (gluten free)

Gluten free baking doesn't have to be difficult. This coconut banana loaf only uses 3 ingredients and is naturally sweetened!…

8 years ago

Cinnamon pull-apart bread (vegan)

Cinnamony, carmelly, gooey and oh so delicious. This cinnamon pull-apart bread is so addictingly delicious that the cinnamon bun should…

8 years ago

Blueberry cream cheese buns

These Blueberry cream cheese rolls are blueberry buns STUFFED with cream cheese! I swear something magical happens when you add…

8 years ago

Matcha mochi waffles

These sticky, glutinous Matcha mochi waffles are a unique take on the iconic breakfast waffles. The addition of the glutinous…

8 years ago

Fluffy raisin bread (tangzhong)

This fluffy raisin bread has a special cookie topping to give it a unique twist. This fluffy raisin bread is…

8 years ago

Sweet potato oatmeal

I LOVE all things sweet potato. Especially when it's Japanese sweet potato. It's sweet, savory, filling, nourishing and comforting. It's…

8 years ago

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