Chinese treats

Coconut taro rice pudding

Easy creamy Thai inspired rice pudding that’s filled with coconut and taro. It can be eaten both hot or cold and…

9 years ago

One pot tomato rice (vegan)

I always see crock-pot recipes on the interweb but I don't own a crock pot so I thought about it…

9 years ago

Red bean buns (vegan friendly)

I know I say this all the time but it's been a while since I've made yeast bread. Especially ones…

9 years ago

Matcha sponge cake with black sesame mousse

My friends have always thought that it was strange of me to say "bornday" instead of birthday or anniversary...but I…

9 years ago

Swiss roll cake

I'm not a big sweets person and I rarely ever crave anything of the dessert variety but for some reason,…

10 years ago

Chinese tea eggs

School's up and starting again and that means I'm going to have less time for blogging and baking ): I…

10 years ago

Coconut-lime chicken strips

Lil' bun is finally back and after a long 6 weeks of going without more Western cuisine, she was having…

10 years ago

Lettuce wraps (clean eats/vegan)

Yum num num! I love me some tacos but they aren't the best for you because of the tortilla thing.…

10 years ago

Mango pudding (clean eats/vegan)

Mango pudding is one my favorite Asian dessert treats but it's typically made with lots of cream and sugar so…

10 years ago

Chinese paper wrapped sponge cake

Chinese paper wrapped sponge cake is similar to the Japanese castella cake in that they are both egg based cakes.…

10 years ago

This website uses cookies.