I’ve been making so much bread recently that I’ve been running out of ideas of what kinds of loaves to make! So, I started looking around the house and it turned out we had pork floss! Pork floss bread is such a nostalgic bakery item for me because I had it so often growing up. […]
Loaf
Chestnut Bread Recipe
Who would have thought that putting chestnut in bread would taste so marvellous! Growing up, I always got chestnut cake for my birthday from the Chinese bakery. It’s one of those things that still remind me of childhood even though I don’t have it nearly as often as I used to. Chestnut cake was a […]
Raisin buns recipe
These soft and fluffy raisin buns have been a breakfast staple for me lately. They are sweet enough to be eaten on their own or can be eaten with jam or butter if you’re feeling fancy! Raisin buns are also one of my favourite yeast buns because I ate them for breakfast growing up!
Honey walnut cake
Happy Mother’s day to all the mothers out there! Wow it’s really been a while since I’ve posted a recipe hasn’t it? For mother’s day this year we decided to go out for brunch, have a little tea time and go out for dinner. Now mother deer isn’t a huge fan of high tea so […]
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Peanut butter banana oatmeal loaf
This peanut butter banana oatmeal loaf combines everything you’d find in PB overnight oats into a loaf! The peanut butter adds protein, banana lightly sweetens everything and the oats fill you up!
World famous Wu Pao Chun bakery
Wu Pao Chun is a bakery in Taiwan that is famous because Wu Pao–chun is a Taiwanese baker famous for winning in the bread category of the 2010 Bakery Masters competition held in Paris. As such, he opened two bakeries in Taiwan to share his bread with the rest of the country. There is one […]
Braided red bean milk bread (vegan)
This braided red bean milk bread has the softest, fluffiest dough ever! The most surprising part is that it uses a regular dough rather than a gelatinized one! I do love using the tangzhong method to make my bread because it keeps the moisture in the bread for days after the initial bake but this […]
Lemon poppy seed loaf
A moist and fluffy lemon poppy seed loaf that’s packed full of zesty flavor that’s guaranteed to brighten up your day. It’s delicious on it’s own or topped with a simple glaze.