During the weeks of the fireworks, Grayson and I came across cup sushi and burrito and thought it would be an interesting place to try out because it wasn’t advertised as poke but had all the same elements.
Guess what friends? The bananas were on sale at the store the other day and you better bet I took full advantage of 30% off organic bananas and got myself two bags full of them! 🙂 I’m not sure if I’ve mentioned this on here before but I’m no longer allowed to eat bananas because […]
This banana loaf is perfect for those who are health conscious. It’s full of healthy ingredients and lightly sweetened with maple syrup. It’s equally delicious served warm or at room temperature and even better when topped with nut butter.
I LOVE all things sweet potato. Especially when it’s Japanese sweet potato. It’s sweet, savory, filling, nourishing and comforting. It’s perfect.
It’s spicy, it’s zesty, it’s lemon paprika chicken! This lemon paprika chicken is a fantastic way to add protein into your lunch or dinner. It uses minimal ingredients and little to no prep time. I promise your chicken will turn out moist and delicious every time!
This homemade tomato sauce is full of nutritious ingredients. It may be vegan but the veggies in it are hearty enough that you won’t even notice! It’s slow simmered to develop a depth of flavor and goes wonderfully with any pasta dish, on top of pizza or even toast!
This is for all the chocolate lovers out there because nothing beats chocolate than DOUBLE the amount of chocolate! This double chocolate cookie cup has a soft yet chewy center that is resembles a brownie but without all the denseness that comes along with it. It’s a great way to start the morning but can […]
This healthier, lighter version of the traditional sweet and spicy gingerbread cake is quick and easy to make not just for the holidays but any time of the year. It’s perfect on it’s own but even better when topped with a sticky, nutty crumble to add in some sweetness and festive flair.