This Matcha swirl milk bread is unlike any other because it has Matcha spread swirled into the middle! The Matcha swirl adds a nice earthy flavor to the loaf without being overpowering it or adding too much Matcha flavor. If you don’t care for Matcha, use vanilla extract or cacao powder in the condensed milk […]
custard
Cream puffs
Cream puffs. Glorious cream puffs. How could something that looks so innocent be so difficult and technical to make? But I guess, this is what they mean when they say hard work pays off.
Strawberry chocolate custard tart (vegan)
Lil’ bun and I decided to make mother deer a mini strawberry chocolate custard tart for Mother’s day this year because our strawberry plant has been pumping out strawberries like crazy so we wanted to use them somehow. At first when I told lil’ bun that we were going to make mother deer a tart, […]
Banana chocolate chip tartlets (vegan friendly)
I don’t make tarts very often but lil’ bun was having her friends over for a mini “tea party” get together so I decided to make some Banana chocolate chip tartlets. We used our mini muffin tins for the tart moulds instead of an actual tart tin because well, all tea party treats must be […]