Hasselback potatoes are one of my all time favourite appetizer to bring for potlucks. They are so easy to make and adding cheese to them make them a major crowd-pleaser!
Mains and Entrees
How to bake spaghetti squash
Oh my gosh! I finally got my hands on a spaghetti squash! And I’m seriously OBSESSED. I’ve heard about this wonderful, magical squash since forever but haven’t been able to find it anywhere until now…and here’s how I prepped it!
One pot tomato rice (vegan)
I always see crock-pot recipes on the interweb but I don’t own a crock pot so I thought about it and realized that a rice cooker works similarly to a crock pot! I mean, you put everything you want to cook in it, push a button, leave it alone, give it some time and voila […]
Sweet potato quinoa shepherd’s pie
I had a whole bowl of leftover mashed sweet potato in my fridge after making a batch of my sweet potato buns and while I could of just eaten such deliciousness as is, I decided that I would do something more inventive with it by making a healthy version of shepherd’s pie!
Cheesy baked chicken tenders
Lil’ bun loves her some chicken nuggets but let’s be honest, as good as those fellas are, they aren’t exactly the healthiest munchie of them all.And as with all the not so healthy foods she loves, I decided to make a better for you rendition of the nuggets by baking them instead of deep frying […]
Savoury oatmeal bowl
I don’t think that there’s anything more satisfying than enjoying a nice hot bowl of oats on a cold snowy day. I’ve been making savoury oatmeal bowl for lunch for a few weeks now and I figured that it was about time I share the recipe with you all because I’ve been loving it so […]
Basic macaroni and cheese (from scratch)
Hello everyone and welcome to yet another day of Thanksgiving countdown! I have to go to a Thanksgiving dinner party this weekend and I have been trying to decide what type of entree I would make for such a wonderful yearly event. Making turkey isn’t really my forte so I’m going to leave the turkey […]
Homemade udon noodles (vegan)
I eat noodles quite often but I’ve never thought to make them myself. I’ve read lots of recipes for making fresh pasta butI don’t have a pasta roller at home. So I decided to make UDON NOODLES! I’ve eaten my share of udon noodles through the years because they’re one of my favorites 🙂 At […]