Love cereal and milk but can’t have it everyday because you’re always on the go? Well these are the perfect muffins for you because you get to have the pleasure of having that yummy breakfast in portable form! It’s been a while since lil’ bun and I had the pleasure in enjoying a couple of […]
Overnight oats are by far one of my favorite breakfasts ever. They are easily customizable, quick to prep the night before and are perfect to have as an on the go breakfast.
This granola is sweetened with maple syrup and is jam packed with loads of nuts, seeds and dried fruit to help you start your day off right. It’s perfect to have with milk, on top of yogurt or even alone as a healthy crunchy snack to steer away those midnight munchies or afternoon slumps.
Hello lovelies, long time no talk! I feel like I haven’t baked in forever because of all the final exams I’ve been writing lately… On the bright side, I’m done writing them all now and that means that it’s finally over! Well, at least for the time being because even though I finished my degree, […]
I have recently come across something amazing….buckwheat flour! I’ve been using it for practically everything because it’s texture resembles all-purpose flour so beautifully. It’s like magic! While I want to use it in everything I bake, I usually only use it in my breakfast recipes because this way I don’t end up using the whole […]
So far this season, I’ve made 3 yummy vegan friendly pumpkin treats: pumpkin spice cookies, pumpkin spice scones, and pumpkin cinnamon buns/rolls, but it’s been a while and I think that it’s about time I get back to making them again because as much as I would love for it to be pumpkin season all […]
School’s up and starting again and that means I’m going to have less time for blogging and baking ): I feel like it’s been a while since I’ve had the time to do some real baking but a cooking recipe is as good as any! This week I’d like to introduce you all to something […]
I bought a jar of apple sauce recently and I’ve been experimenting with it in bakes ever since! Apple sauce can be used to add sweetness to bakes and can be used in place of oil as well. I’ve never used apple sauce in bakes before but I’ve heard that it gives things a “cake-ier” […]