This peanut butter banana oatmeal loaf combines everything you’d find in PB overnight oats into a loaf! The peanut butter adds protein, banana lightly sweetens everything and the oats fill you up!
Bread
Red bean swirl buns
A while ago we made braided red bean swirl bread and today, we decided to continue the trend by making another type of swirl bread…this time a bun! This recipe isn’t a quick bread like that one was though, it’s a yeast bread. Making these Red bean swirl buns is similar to making cinnamon buns, […]
Korean sesame bread
On the way home from the dentist, lil’ bun picked up a korean sesame bread mix kit from H-mart. We love these things and used to buy them every single time we came across them at korean bakeries. Korean sesame bread is chewy, stretchy and gluten-free making them super fun to eat!
Simple Bruschetta
Christmas is just around the corner and it’s all about the holiday parties this time of year. Like every year, we are hosting a holiday dinner at my house. We usually have a variety of options on our spread making sure to fulfill every preference. This year we decided to make this Simple Bruchetta recipe […]
Cinnamon tea ring (friendship bread)
Last year, I was living in Taiwan and it was such a culture shock for me when the holidays came around. Christmas and Thanksgiving were definitely not as popular of a celebration there and I worked on both days! So this year I’m really treasuring my time with family and friends over the holiday season. […]
Pumpkin red bean buns
Ohhh it’s pumpkin time again and this year we made sure to buy extra cans of pumpkin puree before the season even began because they always seem to run out at the store! These Pumpkin redbean buns are my take on the infamous cinnamon bun. The pumpkin dough adds a gorgeous colour and the red […]
Braided red bean milk bread (vegan)
This braided red bean milk bread has the softest, fluffiest dough ever! The most surprising part is that it uses a regular dough rather than a gelatinized one! I do love using the tangzhong method to make my bread because it keeps the moisture in the bread for days after the initial bake but this […]
Banana chocolate chip muffins (vegan)
These skinny banana chocolate chip muffins are warm, chocoate-y and lightly sweetened. They are the best on the go breakfast that you could ever ask for. They’re so fluffy and delicious that you won’t even be able to tell that they’re vegan!